Friday, August 9, 2013

PB & J...Bars

Do you and your family love peanut butter and jelly sandwiches? Peanut butter on crackers? On apples and pancakes? Well, we do. All of the above! Peanut butter is a staple in my house and something that I offer frequently, especially when a picky eater rears it's head. So any recipe with peanut butter involved is worth trying for me. These peanut butter and jelly bars are a hit in my house and make the perfect snack or breakfast on the go and are perfect for kid's lunchboxes. They are not too high in sugar, which makes it easy to serve to the kids without guilt. I recommend making the full batch if you have a large family or if you plan to freeze half but trust me, they won't last long!! The full recipe yields enough to fill a 9X13 pan, about twenty servings. If you are going to half it, then use an 8X8 pan.

PB & J Bars (Full recipe)
3 cups flour
2 sticks butter, softened
2 cups peanut butter
jam for top, about 1 cup
1 1/2 cups sugar
2 eggs
1 tablespoon baking powder

Mix all ingredients except jam and place in pan. Spread jam over top and bake for about thirty minutes at 350 degrees, just until edges are browned. Enjoy!!




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