Holiday (or anytime) Treats!

Here are a few recipes I wanted to share that you can enjoy all year long but that are especially fun to make and share during the holidays! Chocolate Fudge 3 cups sugar 1 1/2 sticks butter 2 tablespoons vanilla 1 1/2 bags (12 oz.) chocolate chips 7 oz. marshmallow fluff nuts or other toppings, if desired Line a 9x13 pan (or 8x8 if thicker fudge is desired..) with wax paper. Melt the sugar, butter, milk, and vanilla until boiling. Allow to boil 4 min then take off heat. Stir in marshmallow fluff and chocolate chips. Mix well then pour into pan. Top with desired toppings then allow to cool at least 4 hours. Enjoy!

Peanut butter brownies 1 box fudge brownie mix 2 eggs 3 tablespoons coffee 1/2 cup oil 4 peanut butter cups, chopped 1/4 cup peanut butter Heat oven to 350. Mix all ingredients, except peanut butter and pour into greased loaf pan. Swirl peanut butter into top of batter. Bake 45 minutes or until set. Frost or dust with powdered sugar.